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Features of obtaining the protein complex of vegetative cultures Bacillus anthracis for proteomic mapping of strains
Koteneva E.A., Tsygankova O.I., Kalinin A.V., Rodionov I.S., Abramovich A.V., Shcherbakova V.Y.
Proteomic profiling of Yersinia pestis strains circulating in the area of natural plague foci of North Caucasus and Transcaucasia
Koteneva E.A., Kotenev E.S., Kalinin A.V., Tsarеva N.S., Kot L.A., Zharinova N.V., Zaitsev A.A., Pechkovsky G.A.
Mass spectrometry analysis of protein blood extracts of animals with experimental brucellos
Ulshina D.V., Kovalev D.A., Ponomarenko D.G., Rusanova D.V., Berdnikova T.V., Evchenko A.Y., Bobrysheva O.V., Siritsa Y.V., Pisarenko S.V., Zhirov A.M., Kuznetsova I.V., Varfolomeeva N.G., Kulichenko A.N.
IDENTIFICATION OF LEPTOSPIRA SEROVARS BY MALDI-TOF MASS-SPECTROMETRY
Zyeva E.V., Stoyanova N.A., Tokarevich N.K., Totolyan A.A.
MICROBIAL COMPOSITION OF VARIOUS SURFACES OF SKIN DURING DEVELOPMENT OF ATOPIC DERMATITIS BASED ON DATA FROM MALDI-TOF MASS-SPECTROMETRY IDENTIFICATION METHOD
Tyurin Y.A., Fassakhov R.S., Grigorieva T.V., Mustafin I.G.
MALDI-TOF MASS-SPECTROMETRIC ANALYSIS OF LEPTOSPIRA SPP. USED IN SERODIAGNOSTICS OF LEPTOSPIROSIS
Zyeva E.V., Stoyanova N.A., Tokarevich N.K., Areg A.T.
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