ANALYSIS OF EFFECTIVENESS OF USING IgY FROM CHICKEN IN SANDWICH METHOD OF HBsAg TESTING
- Authors: Pechelyulko A.A.1, Tarakanova Y.N.1, Dmitriev A.D.1, Massino Y.S.1, Segal O.L.1, Lavrov V.F.1,2, Dmitriev D.A.1
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Affiliations:
- Mechnikov Research Institute of Vaccines and Sera
- Russian Medical Academy of Post-Graduate Education
- Issue: Vol 93, No 3 (2016)
- Pages: 44-51
- Section: ORIGINAL RESEARCHES
- URL: https://microbiol.crie.ru/jour/article/view/48
- DOI: https://doi.org/10.36233/0372-9311-2016-3-44-51
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About the authors
A. A. Pechelyulko
Mechnikov Research Institute of Vaccines and Sera
Author for correspondence.
Email: noemail@neicon.ru
Russian Federation
Yu. N. Tarakanova
Mechnikov Research Institute of Vaccines and Sera
Email: noemail@neicon.ru
Russian Federation
A. D. Dmitriev
Mechnikov Research Institute of Vaccines and Sera
Email: noemail@neicon.ru
Russian Federation
Yu. S. Massino
Mechnikov Research Institute of Vaccines and Sera
Email: noemail@neicon.ru
Russian Federation
O. L. Segal
Mechnikov Research Institute of Vaccines and Sera
Email: noemail@neicon.ru
Russian Federation
V. F. Lavrov
Mechnikov Research Institute of Vaccines and Sera; Russian Medical Academy of Post-Graduate Education
Email: noemail@neicon.ru
Russian Federation
D. A. Dmitriev
Mechnikov Research Institute of Vaccines and Sera
Email: noemail@neicon.ru
Russian Federation
References
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